From noon

Lunch

Choose from our curated menu of light and savory fare.

Sesame Edamame Bowl

.....8

Bowl of steamed edemame lightly mixed in sesame oil and soy sause and topped with sea salt and sesame seeds.

AvoTartare

.....9

Raw and vegan, a mix of fresh avocados, red onion and the juice of lemons. Lightly drizzled with olive oil and served with baked tortilla crisps.

Hummus Pesto Avo Wrap

.....12

Large tortilla dressed with avocado, hummus and pesto and filled with sauteed mushrooms & carmalized onion.

Soft Shell Tacos

.....13

Three warm tortillas loaded with shredded lettuce, tomatoes, cucumber, red peppers with sautéed & seasoned chickpeas over our homemade hummus, topped with passionfruit sauce and olive oil.

Mid Day Power Bowl

.....12

A mid day pick me up with essentials to fuel your day like roasted garbanzos, quinoa, tomatoes and seasoned vegetables - pared with our signature mojito sauce.

Drinks

Juices

Choose from cold press or natural juices and e made with fresh locally harvested fruits and vegetables. Our mixed drinks have no added sugar or artificial flavors.

Natural Juice

.....4

Choice of either: Guanabana, Mango, Orange-Carrot, Cas or Maracuyá

Green Dreams

.....8

Fresh mix of celery, cucumber, carrot, green apple, ginger and lemon.

Beet of the Drum

.....8

Fresh beets, gala apple, carrot, cucumber, lemon and optional ginger &/or tumeric

DRINKS

From the Bar

Select from our variety of wines, canned cocktails and local beers.

FINCA CAYETA – Verdejo Blanco – Spain

.....48

Small yield grapes - Crisp & dry, herbaceous to the nose with green apple notes. Fresh to the palate, full bodied yet mellow.

PIPA – Sauvignon Blanc – SPAIN

.....10/35

100% organic with a vibrant floral nose that contrasts with complex fruit underneath. Lemons and limes dominate with a hint of tropical fruit on the finish.

Ñok – Rioja – Spain

.....15/57

Sophisticated wine - Preserving the frankness of the primary aromas. Matured for eighteen months in French oak seeking aromatic complexity and elegance on the palate (2018)

XANETA – Bobal – Spain

.....14/50

Mid - plus bodied wine, with mediterranean aromas. Smooth to the palete.

PIPA – Cabernet Sauvignon – Spain

.....10/35

Notes of black forest fruits like blackberry. Full-bodied, silky and lively highlighting its Mediterranean influence. Organic.

PIPA – Tempranillo – Spain

.....10/35

Notes of cherry and cranberry on the nose - balanced. Organic.

CAVA/CAVA ROSÉ – Brut – Spain

.....60

Maximum expression of elegance and delicacy. Its golden raspberry dress releases notes of ripe red fruits that captivate the senses. 2018

XANETA – Rosado – Spain

.....12/45

A rosé of delicate aromas of citrus, red fruit and white flowers. Organic.

Smirnoff Cocktail

.....6

Original, Black Ice, Green Apple or Guarna

Collective Arts – Audio Visual Craft Beer

.....8

Lager - fresh notes of lime and mandarin citrus round out this easy drinking lager. Perfectly crispy and fresh

Collective Arts – POG (Limited Edition)

.....8

Summer in a can - A unique blend of real passion fruit, orange and guava in a beer sour! Refreshing and crisp.

el viaje – Craft Beer

....8

Costa Rican Craft Beer - Red Ale, IPA, Playa (Lemon & Probiotoc), Flor De Jamaica

Imperial (Silver/Red/Light)

.....5

National Beer

Pilsen

.....5

National Beer

Dolce

Dessert

Raw Vegan Carrot Cake (Temp Out)

.....7

It’s tender, it’s cakey, it’s naturally sweetened; blended dates and walnuts with shredded carrots and plenty of vanilla and spices for added warmth and flavor. Delicious, vegan and no sugar added.

Raw Vegan Avo-Lime Tart (Temp out)

.....7

Our take on the the traditional key lime pie - this raw vegan tart is avocado based and naturally sweetened, loaded with lime zest and a balanced sweetness with blended dates and walnuts as the tart base.

Nutella Crepe

.....7

Our homemade crepe in a bowl - filled with nutella, banana slices, and vanilla ice cream. Topped with pecans and mint.

Lime Crepe

.....7

Sweet & Savoury - home made crepe topped with juice from our home grown limes and dusted with powdered sugar and fresh mint.

Ice Cream Bowl

.....6

Three scoops of vanillas ice cream with your choice of chocolate, caramel, raspberry or kiwi sauce. Topped with walnuts and almonds.

Dolce de Leche Churros

.....6

The traditional latin dessert, baked golden and served warm - dusted with cinnamon. Served with a scoop of vanilla ice cream.

Cheese Cake

.....7

Traditional creamy cheese cake - ask about our flavours available.

Affogato

.....6

A scoop of vanilla ice cream drowned in a shot of espresso. Perfect any time of the day - especially when its hot!

Café

Hot Drinks

all prices are in usd and do not include 13% vat & 10% service charge

Make a Reservation

Lunch Menu

Lunch

Sesame Edamame Bowl

.....8

AvoTartare

.....9

Hummus Pesto Avo Wrap

.....12

Soft Shell Tacos

.....13

Mid Day Power Bowl

.....12

Juices

Natural Juice

.....4

Green Dreams

.....8

Beet of the Drum

.....8

From the Bar

FINCA CAYETA – Verdejo Blanco – Spain

.....48

PIPA – Sauvignon Blanc – SPAIN

.....10/35

Ñok – Rioja – Spain

.....15/57

XANETA – Bobal – Spain

.....14/50

PIPA – Cabernet Sauvignon – Spain

.....10/35

PIPA – Tempranillo – Spain

.....10/35

CAVA/CAVA ROSÉ – Brut – Spain

.....60

XANETA – Rosado – Spain

.....12/45

Smirnoff Cocktail

.....6

Collective Arts – Audio Visual Craft Beer

.....8

Collective Arts – POG (Limited Edition)

.....8

el viaje – Craft Beer

....8

Imperial (Silver/Red/Light)

.....5

Pilsen

.....5

Dessert

Raw Vegan Carrot Cake (Temp Out)

.....7

Raw Vegan Avo-Lime Tart (Temp out)

.....7

Nutella Crepe

.....7

Lime Crepe

.....7

Ice Cream Bowl

.....6

Dolce de Leche Churros

.....6

Cheese Cake

.....7

Affogato

.....6

Hot Drinks

Make a Reservation